RESTAURANT

 

Dear Loyal Customers,

Our take out menu is now available for online or phone ordering.

To ensure the freshest meal and highest quality you have come to expect from us, each dinner will be prepared at the restaurant and will require final reheating and assembly at home. Detailed instructions will be provided with each meal. Complete dinners will be available for pick up on Friday and Saturday starting March 27.

Conveniently located at:
627 W 3rd Avenue

Anchorage, AK 99501

Dinner Only
Tue & Wed 6:00 pm–9:00 pm
Thu–Sat 5:30 pm–9:00 pm

Order by 2 pm Thursday for curbside pickup Friday and Saturday 3-6 pm
After you place your order we will contact you to confirm Friday or Saturday pick up

Takeout Menu

Appetizers and Salads

House Made Gnocchi ~ $15

In sweet gorgonzola mornay, with Alaskan red king crab and a crispy capicola chip

 

Neapolitan Seafood Mousse ~ $15

Layers of Maine lobster, smoked salmon and smoked halibut with toast points, gremolata, and American caviar

Marx Bros Caesar ~ $14

Our version of the Tijuana classic

Roasted Beet Salad ~ $10

Assorted lettuces, blue cheese crumbles, roasted red beets, sun-dried tomato dressing, rosemary lavash

Entrees

Alaska Scallop & Spot Shrimp ~ $40

In a tomato artichoke sauce with house-made pasta

Macadamia Crusted Halibut ~ $45

Fresh Alaska halibut baked in a Macadamia nut crust with coconut curry and mango chutney. Served with tuxedo rice and baby bok choy

Pan-Seared Filet Mignon ~ $40

Bourguignon sauce, truffle butter, whipped mashed Yukon gold potatoes, asparagus

Desserts

Marx Bros. Cheesecake ~ $8

Our own special recipe, rich and creamy

Carrot Cake ~ $8

Layered with cream cheese frosting, coated with toasted coconut and served with spiced carrot puree

Tiramisu ~ $9

Rum and coffee-soaked ladyfingers layered with zabaglione and mascarpone

Chocolate Hazelnut Tort ~ $7.50

Dark chocolate tort enrobed with chocolate ganache