RESTAURANT

 

Dear Loyal Customers,

Our take-out menu is now available for online or phone orders.

To ensure the freshest meal and highest quality you have come to expect from us, each dinner will be prepared at the restaurant and will require final reheating and assembly at home. Detailed instructions will be provided with each meal. Complete dinners will be available for pick up Wednesday - Saturday from 4 pm - 6 pm. Orders must be placed 24 hours in advance.

Conveniently located at:
627 W 3rd Avenue

Anchorage, AK 99501

Dinner Only
Tue & Wed 6:00 pm–9:00 pm
Thu–Sat 5:30 pm–9:00 pm

Order 24 hours in advance Curbside pickup Wednesday-Saturday Between 4-6 pm
After you place your order we will contact you to confirm pick up day

Takeout Menu

Appetizers and Salads

House Made Gnocchi ~ $15

In sweet gorgonzola mornay, with Alaskan red king crab and a crispy capicola chip

 

Lobster Bisque ~ $18

Rich lobster bisque garnished with king

crab-truffle salad

Marx Bros Caesar ~ $14

Our version of the Tijuana classic

Neapolitan Seafood Mousse ~ $17.50

Layers of smoked salmon, smoked halibut and Maine lobster with caviar and brioche toast 

Melitzano Salata ~ $12.50

Our classic roasted eggplant pate. Served with pita, kalamata olives and pepperoncini

Blue Cheese Salad ~ $10

Assorted lettuces, with roasted tomatoes, candied walnuts and blue cheese dressing

Entrees

Seared Kodiak Scallops ~ $45

With roasted butternut squash puree, shaved carrot-parsnip salad, sautéed  Brussels sprouts, mushrooms and birch gastrique

Alaska Seafood Pasta ~ $45

Alaska spot shrimp, and halibut cheeks tossed

in a roasted vegetable-tomato sauce with house-made pappardelle, olive tapenade and shaved imported Italian pecorino

Tea Smoked Duck ~ $40

Smoked over oolong tea with vegetable stir fry and tuxedo rice

Pan-Seared Filet Mignon ~ $45

Green peppercorn demiglace, onion-mushroom confit, mashed Yukon gold potatoes, asparagus

Desserts

Marx Bros. Cheesecake ~ $10

Our own special recipe, rich and creamy

Chocolate Chili Cake ~ $9

Flourless dark chocolate cake with Sauternes caramel sauce

Wines

2018 Ramato, Cameron Winery Pinot Gris

$30 a bottle

2017 Sonoma Cutrer Chardonnay

$32 a bottle

2018 Cameron Pinot Noir

$40 a bottle

2016 Charles Krug Merlot

$38 a bottle

This Week's Special

2015 Argyle"Brut"

$38 a bottle

If you would like to order a bottle of wine from our wine list please call the restaurant and we will add it to your order

 

Order 24 hours in advance Curbside pickup
Wednesday-Saturday Between 4-6 pm
After you place your order we will contact you to confirm pick up day