There is nothing better than Van's famous caesar salad.
We are proud to be a member of Seafood Watch serving only wild caught sustainable seafood. An 18% gratuity will be added for parties of 5 or more. *Alaska Dept of Health states that raw or undercooked foods may pose health risks. Executive Chef ~ Jack Amon | Chef de Cuisine ~ John D'Elia
Pastry Chef - John D'Elia